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Whiskey-Lemonade-Recipe

Whiskey Lemonade

Whiskey Lemonade combines zesty lemon juice and smooth whiskey for an irresistible flavor. This simple recipe is perfect for quick gatherings and easy sipping!

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • ¼ cup water
  • 2 Tablespoons granulated sugar
  • 3 Tablespoons lemon juice freshly squeezed
  • 1.5 ounces whiskey
  • ½ cup sparkling water

Instructions

  1. Combine water and sugar in a microwave-safe container.
  2. Heat for 30 seconds or until the sugar dissolves.
  3. Stir in lemon juice and whiskey until well mixed.
  4. Pour into a glass filled with ice.
  5. Top off with sparkling water and serve.

Notes

For extra flavor, add lemon slices or mint leaves as a garnish.
Feel free to adjust the sweetness by altering the sugar amount.

  • Author: Sarah
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Drink
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 15g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg