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Ingredients
Scale
- 1/2 cup shredded italian cheese blend
- 6 pepperoni slices
- 1 cup prepared caesar salad
Instructions
- Preheat the oven to 375°F and line a baking sheet with parchment paper.
- Spread the shredded cheese in a thin, even layer on the prepared baking sheet, shaping it into a rectangle.
- Place the pepperoni slices evenly over the cheese.
- Bake in the oven for 5-7 minutes until the cheese is golden and bubbly.
- Carefully remove the cheese wrap from the oven and allow it to cool slightly.
- Once it is cool enough to handle but still flexible, fill the cheese wrap with prepared Caesar salad.
- Fold the wrap and enjoy your delicious Pizza Caesar Wrap.
Notes
Allow the cheese wrap to cool slightly to ensure it is flexible enough to fold without breaking.
Feel free to add more toppings or vegetables to the Caesar salad for additional flavor.
For a spicier kick, consider adding jalapeños or spicy salad dressing.
- Prep Time: N/A
- Cook Time: 12 minutes
- Category: Main Dishes
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 2g
- Sodium: 1100mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg