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Ingredients
Scale
- 1 ½ cups crushed oreo cookies, about 20 cookies (including filling)
- 4 tablespoons unsalted butter, melted
- 2 packages (8 ounces each) cream cheese, softened to room temperature
- ⅔ cup (133 g) granulated sugar
- ⅓ cup (77 g) sour cream, room temperature
- 1 teaspoon vanilla extract
- 2 large eggs, room temperature
- ¼ cup (½ stick / 57 g) unsalted butter, softened
- ¼ cup granulated sugar
- 2 tablespoons light brown sugar, packed
- 1 large egg, room temperature
- ¼ teaspoon vanilla extract
- 10 tablespoons all-purpose flour
- ¼ teaspoon baking soda
- 1 pinch kosher salt
- ½ cup (91 g) semisweet chocolate chips
- ½ cup crushed oreo cookies, about 5 to 6 cookies
Instructions
- Preheat the oven to 350°F (175°C).
- Line a 9×9-inch baking dish with parchment paper, ensuring there is overhang for easy removal. Set aside.
- In a bowl, mix the crushed Oreo cookies and melted butter until combined. Press this mixture into the bottom of the prepared baking dish to form the crust.
- In another bowl, beat the softened cream cheese and granulated sugar until smooth.
- Add the sour cream, vanilla extract, and eggs one at a time, mixing after each addition until fully incorporated.
- Pour the cream cheese mixture over the crust in the baking dish and spread evenly.
- In a separate bowl, combine softened butter, granulated sugar, brown sugar, egg, vanilla extract, flour, baking soda, and salt. Blend until just mixed.
- Fold in the chocolate chips and crushed Oreo cookies into the mixture and drop spoonfuls on top of the cheesecake layer.
- Use a knife to swirl the topping gently into the cream cheese filling for a marbled effect.
- Bake for 5 hours or until set; cool before slicing into bars.
Notes
For best results, ensure all dairy ingredients are at room temperature before mixing.
These bars can be stored in the refrigerator for up to a week.
You can substitute other types of cookies for a different flavor profile.
- Prep Time: 25 minutes
- Cook Time: 300 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 15g
- Sodium: 210mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 90mg