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Copycat Mexican Pizza

Recipe By:
Jesseca
Updated:

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Copycat Mexican Pizza is an exciting dish that brings comfort food straight to your kitchen. If you’re a fan of Taco Bell’s classic, this recipe will inspire nostalgia while allowing you the freedom to make it your own. The beauty of this pizza lies not just in its delicious flavors but also in its simplicity. Imagine layers of savory taco meat, creamy refried beans, and crispy tortillas all baked to perfection!

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It’s perfect for a busy weeknight or a fun family dinner. Plus, everyone can join in to customize their own portions with their favorite toppings. From fresh diced tomatoes to zesty sauces, the options are endless! So, whether you’re whipping this up for your family or hosting friends, prepare for a delicious experience that’s both familiar and unique. Let’s get cooking!

Why This Recipe Works

The Perfect Flavor Profile

One of the best parts about this Copycat Mexican Pizza is the delightful harmony of flavors. Imagine layers of savory taco meat combined with creamy refried beans. Together, they create an irresistible mixture that feels familiar yet exciting. Every bite provides a satisfying taste that’s truly comforting.

Crunchy Texture

Baking the tortillas to a golden crisp enhances the overall experience. This step transforms a simple meal into something truly special. When you bite into the pizza, the crunch of the tortillas adds an enjoyable texture that complements the soft, flavorful toppings.

Quick and Easy

With minimal prep and cooking time, this recipe is an undeniable weeknight winner. You can have dinner on the table in no time. Plus, since you can use pre-cooked meat and canned beans, the work gets cut down dramatically. It’s perfect for those busy days when you want something hearty but don’t have hours to spare.

Why You’ll Love This Copycat Mexican Pizza

Nostalgic Comfort Food

For many, this dish brings back fond memories of Taco Bell’s original. It’s like taking a trip down memory lane with every slice. Whether you enjoyed it in high school or after a late-night out, the flavors are sure to rekindle those warm feelings.

Customizable

One of the best things about this pizza is its adaptability. Tailor the toppings to your own taste preferences! Do you love guacamole? Go ahead and add some on top! Want to spice things up with jalapeños? The choice is yours! The customizable nature ensures that everyone at your table gets something they love.

Family-Friendly

This dish is fun and interactive for everyone. Family members can join in and create their own unique pizzas, making it an engaging experience for kids and adults alike. It’s not just a meal; it’s an activity that brings everyone together.

Copycat Mexican Pizza

Ingredients for Copycat Mexican Pizza

  • 8 Fajita Sized Flour Tortillas
  • 1 cup refried beans
  • 1 pound taco meat (seasoned ground beef or turkey)
  • ¼ cup red enchilada sauce
  • 1 cup shredded cheddar cheese
  • 1 small Roma tomato, diced

Preparing Your Copycat Mexican Pizza

Copycat Mexican Pizza

Preheating the Oven

Start by preheating your oven to 400°F. It’s important not to skip this step! Also, prepare a cookie sheet with nonstick cooking spray. This measure will help prevent sticking and make cleanup a breeze later.

Baking the Tortillas

Now, place the tortillas on the prepared cookie sheet(s). A little spray of nonstick cooking spray on each tortilla goes a long way here. Bake for about 3-5 minutes until they start to brown nicely. Then flip them and bake another 3-5 minutes. Keep an eye on them to ensure they achieve that perfect crispness!

Assembling the Pizza

Once your tortillas are golden and crispy, it’s time to assemble! Remove them from the cookie sheet and place 4 of the crispy tortillas back on it. Next, spread each with a layer of refried beans, followed by a generous helping of taco meat. Don’t be shy with the toppings!

Adding Flavorful Sauces

After the taco meat, place another tortilla on top of each. Now, spread red enchilada sauce over the top layer. Finish it off with a sprinkle of shredded cheddar cheese and diced Roma tomatoes for a fresh touch.

Baking to Perfection

Now we’re getting close! Bake the assembled pizzas in the oven for about 5-8 minutes. You’ll know they’re ready when the cheese is melted and the taco meat is heated through. Once you pull them out from the oven, allow them to cool for a minute, then serve hot!

Tips for Success

  • Using fresh tortillas gives the best texture and flavor.
  • Don’t hesitate to experiment with different cheese varieties. Cheddar, Monterey Jack, or even pepper jack can add unique tastes to your pizza!

Variations

  • For an alternative protein option, consider swapping in grilled chicken or plant-based meat. This small change can bring a new and enjoyable experience.
  • Want more flavor? Add toppings like olives, jalapeños, or diced avocado for an extra layer of taste and nutrition.

Serving Suggestions

  • Pair your Copycat Mexican Pizza with a side of guacamole or salsa for that extra kick.
  • A fresh garden salad on the side rounds out the meal beautifully. It adds a nice crunch and freshness that balances the pizza.

Storage Tips

Got leftovers? No problem! Store any extras in an airtight container in the refrigerator for up to 2 days. When you’re ready to enjoy them again, reheat in the oven or air fryer for the best results.

Copycat Mexican Pizza

FAQs

Can I make this Mexican pizza ahead of time?
Yes, definitely! You can assemble everything and keep it in the refrigerator before baking. Just pop it in the oven when you’re ready to serve.

What toppings can I add to my Copycat Mexican Pizza?
Feel free to customize it with toppings like shredded lettuce, sour cream, or spicy hot sauce. The more, the merrier!

Is this recipe suitable for meal prep?
Absolutely! You can prepare the layers in advance and assemble when ready to eat.

Can I use corn tortillas instead of flour?
Yes, corn tortillas work wonderfully. They will give a different texture, so it’s worth a try if you enjoy corn!

How can I spice up my taco meat?
Consider adding taco seasoning, diced jalapeños, or hot sauce into the mix for a punch of flavor.

Copycat Mexican Pizza is the ultimate blend of comfort and convenience. Perfect for satisfying cravings, this recipe captures the essence of dining out while giving you the freedom to customize with fresh, wholesome ingredients. Whether for a busy weeknight dinner or a weekend gathering, it’s a dish that pleases every palate. Enjoy the crunch, savor the flavors, and relish in the memories this Mexican classic brings!

Print
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Copycat Mexican Pizza

Copycat Mexican Pizza

This Copycat Mexican Pizza is a delightful take on a favorite comfort food. With savory taco meat, creamy refried beans, and customizable toppings, it’s perfect for busy weeknights or family dinners.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 8 Fajita Sized Flour Tortillas
  • 1 cup refried beans
  • 1 pound taco meat (seasoned ground beef or turkey)
  • ¼ cup red enchilada sauce
  • 1 cup shredded cheddar cheese
  • 1 small Roma tomato, diced

Instructions

  • Preheat the oven to 400°F and prepare a cookie sheet with nonstick cooking spray.
  • Bake tortillas for 3-5 minutes, flip, and bake for another 3-5 minutes until golden.
  • Assemble pizzas by layering refried beans and taco meat on 4 crispy tortillas.
  • Top with another tortilla, red enchilada sauce, cheese, and diced tomatoes.
  • Bake for 5-8 minutes until cheese is melted and meat is heated through.

Notes

Using fresh tortillas gives the best texture and flavor.
Experiment with different cheese varieties for unique tastes.
Store leftovers in an airtight container for up to 2 days.

  • Author: Jesseca
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Calories: 300
  • Sugar: 2
  • Sodium: 600
  • Fat: 15
  • Saturated Fat: 7
  • Unsaturated Fat: 6
  • Trans Fat: 0
  • Carbohydrates: 30
  • Fiber: 3
  • Protein: 15
  • Cholesterol: 40

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