Ingredients
Scale
- ⅓ cup creamy Caesar dressing
- ½ lemon, juiced
- 2 heads of Romaine lettuce, torn into bite-sized pieces
- ⅓ cup shaved Parmesan cheese
- ½ cup croutons (store-bought or homemade)
- 1 cup chopped cooked chicken or crispy breaded chicken chunks (optional)
Instructions
- Measure creamy Caesar dressing and lemon juice in a bowl and whisk until combined.
- Tear Romaine lettuce into bite-sized pieces and add to the bowl with the dressing.
- Sprinkle in croutons and shaved Parmesan cheese, then gently toss to mix.
Notes
Use freshly torn Romaine for optimal crunch.
Consider making homemade croutons with bread cubes, olive oil, and garlic.
You can add anchovies for extra flavor if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Calories: 250
- Sugar: 2
- Sodium: 700
- Fat: 16
- Saturated Fat: 5
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 2
- Protein: 10
- Cholesterol: 20