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Ingredients
Scale
- 1 medium ripe banana peeled and cut lengthwise
- 1 scoop vanilla ice cream
- 1 scoop chocolate ice cream
- 1 scoop strawberry ice cream
- 1 tablespoon strawberry sauce
- 1 tablespoon chocolate syrup
- 1 tablespoon pineapple sauce
- 3 maraschino cherries
- Whipped Topping for topping
- Chopped roasted peanuts or walnuts for topping
Instructions
- Place the banana in a dessert dish with one slice on each side.
- Scoop ice cream between the banana slices: vanilla, chocolate, and strawberry.
- Drizzle pineapple sauce over the vanilla ice cream, strawberry sauce over the strawberry ice cream, and chocolate syrup over the chocolate ice cream.
- Add whipped topping on each scoop and finish with a maraschino cherry on top.
- Sprinkle chopped peanuts or walnuts on top for added crunch.
- Serve immediately.
Notes
For a fun variation, try different ice cream flavors like mint or cookies and cream.
Make it a sundae by adding additional toppings such as sprinkles or crushed cookies.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Desserts
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 700
- Sugar: 50g
- Sodium: 180mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 90g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 75mg