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Ingredients
Scale
- 8–10 oz Dark or Semi-Sweet Chocolate
- 5 Cups Crispix, Chex, or Any Rice Squares Cereal
- 2 (4.6 oz) Packages Instant Vanilla Pudding
Instructions
- Add cereal to a large bowl and set aside.
- Melt chocolate in a microwave-safe bowl, stirring frequently.
- Drizzle melted chocolate over the cereal and mix gently.
- Sprinkle instant vanilla pudding powder over the chocolate-coated cereal and toss to coat.
- Enjoy right away or store in an airtight container.
Notes
Avoid overheating the chocolate to prevent it from seizing.
Experiment with different cereal types for varied textures.
Store in a cool, dry place to maintain freshness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 20
- Sodium: 40
- Fat: 12
- Saturated Fat: 7
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 1
- Protein: 2
- Cholesterol: 5