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Valentine’s Day Layered Jello Desserts

These Valentine’s Day Layered Jello Desserts radiate joy with their colorful layers and light whipped cream, making them a perfect sweet treat for sharing.

  • Total Time: 4 hours 30 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 4 (3 oz) packages of red and pink flavored Jello
  • 16 oz extra creamy Cool Whip
  • Whipped cream for optional topping
  • Fresh berries for optional garnish
  • Sprinkles for optional garnish

Instructions

  • Prepare the first layer by mixing one package of Jello with boiling and cold water; refrigerate until set.
  • Create the second layer by folding 8 oz of Cool Whip into prepared Jello and pour over the first layer; refrigerate to set.
  • Repeat for third layer with simple Jello; for the fourth layer, mix remaining Jello with Cool Whip and set.
  • Garnish with whipped cream, berries, and sprinkles when ready to serve.

Notes

Each layer should be fully set before adding the next for best results.
Room temperature ingredients help in mixing the Cool Whip smoothly.
Try different flavors of Jello for unique combinations.

  • Author: Jesseca
  • Prep Time: 30 minutes
  • Cook Time: 4 hours (includes setting time)
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Calories: 150
  • Sugar: 18
  • Sodium: 100
  • Fat: 6
  • Saturated Fat: 4
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 22
  • Fiber: 0
  • Protein: 2
  • Cholesterol: 25