Ingredients
Scale
- 4 medium garden-fresh tomatoes
- 3/4 cup mayonnaise
- 1 sleeve saltine crackers, coarsely broken
- Salt, to taste
- Black pepper, to taste
Instructions
- Seed and coarsely chop the tomatoes.
- Combine chopped tomatoes with mayonnaise in a bowl.
- Gently fold in coarsely broken saltine crackers.
- Add salt and black pepper to taste.
- Serve immediately for the best texture.
Notes
Select ripe, flavorful tomatoes for the best taste.
Prepare the salad right before serving to maintain cracker crunch.
Adjust the amount of mayonnaise to your preferred creaminess.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Calories: 150
- Sugar: 3
- Sodium: 400
- Fat: 10
- Saturated Fat: 1
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 1
- Protein: 2
- Cholesterol: 5