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Ingredients
Scale
- 2 oz espresso (or 5 oz espresso cold brew)
- 3 tablespoons pumpkin spice syrup
- ¾ cup milk of your choice (full-fat oat milk recommended)
- Ice
Instructions
- Fill a mason jar with ice.
- Add espresso and pumpkin spice syrup to the jar.
- Seal and shake vigorously for about 15 seconds.
- Pour the mixture into a tall glass with ice.
- Add milk on top and stir gently if desired.
Notes
Use fresh espresso for the best flavor.
Experiment with various milk types to find your perfect taste.
Adjust the pumpkin spice syrup amount to suit your sweetness preference.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaken
- Cuisine: American
Nutrition
- Calories: 180
- Sugar: 15
- Sodium: 100
- Fat: 8
- Saturated Fat: 4
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 0
- Protein: 6
- Cholesterol: 25