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Ingredients
Scale
- 1 cup peanut butter
- 2/3 cup brown sugar substitute
- 1 large egg
- 1/2 cup vanilla protein powder
- 1/4 cup chocolate chips (optional)
Instructions
- Preheat the oven to 350°F (180°C).
- Line a baking sheet with parchment paper.
- Mix peanut butter, brown sugar substitute, egg, and protein powder in a bowl until smooth.
- Form 12 equal balls from the dough.
- Flatten each ball on the prepared baking sheet.
- Bake for 12-14 minutes until edges turn brown.
- Cool completely on the baking sheet, then transfer to a wire rack.
Notes
For an eggless version, replace the egg with a flax egg or applesauce.
Use natural peanut butter for a healthier option with less sugar.
Experiment with different flavors of protein powder.
- Prep Time: 10 minutes
- Cook Time: 12-14 minutes
- Category: Snack
- Method: Baking
- Cuisine: Healthy
Nutrition
- Calories: 150
- Sugar: 3
- Sodium: 150
- Fat: 8
- Saturated Fat: 2
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 2
- Protein: 20
- Cholesterol: 30