Print
Ingredients
Scale
- 1 pound yellow summer squash
- 1 tablespoon olive oil
- ½ teaspoon black pepper
- 1 teaspoon salt
- ½ teaspoon garlic powder
- ¼ cup grated parmesan cheese
Instructions
- Preheat your oven to 400°F.
- Slice the yellow summer squash into ½ inch thick rounds.
- In a bowl, combine squash, olive oil, salt, black pepper, and garlic powder.
- Spread seasoned squash on a baking sheet in a single layer.
- Sprinkle grated parmesan cheese over the squash.
- Bake for 9-11 minutes until tender.
- Broil on high for 3-4 minutes until cheese is bubbly and golden.
- Serve warm.
Notes
Use fresh squash for the best flavor.
Don’t overcrowd the baking sheet.
Feel free to add herbs like thyme or rosemary for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Oven
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 3
- Sodium: 400
- Fat: 7
- Saturated Fat: 3
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 2
- Protein: 5
- Cholesterol: 10