Print
Ingredients
Scale
- 2 oz Blue Curaçao
- 1 oz Vodka
- 2 oz Prosecco
- 1 oz Pineapple Juice
- Lemon Slice (for garnish)
- Ice Cubes
Instructions
- Fill a cocktail shaker with ice cubes.
- Pour in 2 oz of Blue Curaçao, 1 oz of vodka, and 1 oz of pineapple juice.
- Shake vigorously until well-chilled.
- Strain the mixture into a tall glass filled with ice.
- Top with 2 oz of Prosecco.
- Stir gently to blend.
- Garnish with a lemon slice.
Notes
Chill Blue Curaçao, vodka, and Prosecco before mixing.
Experiment with garnishes like edible flowers for an eye-catching presentation.
Adjust the sweetness by varying the amount of pineapple juice.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shake and Strain
- Cuisine: International
Nutrition
- Calories: 200
- Sugar: 10
- Sodium: 5
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 0
- Protein: 0
- Cholesterol: 0