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Mango Spinach Smoothie

This Mango Spinach Smoothie is a wonderfully vibrant and nutritious drink, blending the sweetness of mango and the freshness of spinach. It’s quick to prepare and packed with vitamins, making it a perfect choice for breakfast or a refreshing snack.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • ½ cup fresh spinach
  • ½ cup cold filtered water
  • 1 cup frozen mango chunks
  • 1 scoop vanilla protein powder (~35 grams), such as Clean Simple Eats Vanilla Protein Powder
  • 1 cup milk (dairy or non-dairy)

Instructions

  • Blend fresh spinach and cold filtered water until liquefied.
  • Add frozen mango chunks and blend until combined.
  • Mix in milk and vanilla protein powder; blend until smooth.
  • Pour into a glass and enjoy immediately.

Notes

Use fresh spinach for the best flavor and texture.
Freeze mango chunks in advance for a creamy consistency without ice.
Adjust the milk amount based on your preferred smoothie thickness.

  • Author: Jesseca
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Smoothie
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Calories: 350
  • Sugar: 30
  • Sodium: 150
  • Fat: 5
  • Saturated Fat: 2
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 50
  • Fiber: 7
  • Protein: 20
  • Cholesterol: 10