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Ingredients
Scale
- 1 cup brewed coffee (strong and bold)
- 1/2 cup milk (any kind—dairy or plant-based)
- 1 tablespoon brown sugar (or sweetener of choice)
- 1/2 teaspoon cinnamon
- 1/4 teaspoon vanilla extract
- A pinch of cayenne pepper (optional but highly recommended!)
- Ice cubes
- Whipped cream (optional but amazing)
- Chocolate shavings or cocoa powder (for extra flair)
Instructions
- Brew a strong cup of coffee using fresh-ground beans.
- Combine brown sugar, cinnamon, and cayenne pepper in a bowl.
- In a large glass, mix warm brewed coffee with the milk.
- Stir in the sugar and spice mixture until dissolved.
- Add vanilla extract for enhanced flavor.
- Fill the glass with ice cubes and pour the mixture over the ice.
- Top with whipped cream and garnish with chocolate shavings or cocoa powder.
Notes
Choose high-quality coffee for better flavor.
Adjust sweetness according to your preference.
Experiment with spices to customize your drink.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Calories: 210
- Sugar: 20g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg