Name: Iced Apple Crisp Macchiato
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 2 tablespoons apple brown sugar syrup; ¾ cup oat milk (or milk of choice); 2 oz brewed espresso (or 8 oz cold coffee); 1 tablespoon apple brown sugar syrup (for drizzle); 1 tablespoon caramel sauce

Ingredients

Scale

2 tablespoons apple brown sugar syrup
¾ cup oat milk (or milk of choice)
2 oz brewed espresso (or 8 oz cold coffee)
1 tablespoon apple brown sugar syrup (for drizzle)
1 tablespoon caramel sauce

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Instructions

Mix apple brown sugar syrup ingredients.
Pour 2 tablespoons of syrup into a tall glass.
Add ¾ cup of oat milk.
Fill glass with ice.
Pour 2 oz of espresso over ice.
Drizzle with 1 tablespoon of syrup and caramel sauce.

Notes

Use fresh espresso for the best flavor.
Adjust sweetness by varying syrup quantity.
Store components separately in the fridge for up to 24 hours.

Author: jesseca
Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Beverage
Method: Mixed
Cuisine: American

Nutrition

Calories: 250
Sugar: 30
Sodium: 100
Fat: 8
Saturated Fat: 2
Unsaturated Fat: 5
Trans Fat: 0
Carbohydrates: 40
Fiber: 1
Protein: 6
Cholesterol: 10