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Ingredients
Scale
- 2 slices of sandwich bread
- 2 tablespoons peanut butter (choose between creamy or crunchy)
- 1 tablespoon jelly (select your favorite flavor)
Instructions
- Lay out two slices of bread on a clean surface.
- Spread peanut butter evenly on both slices.
- Add jelly on one slice over the peanut butter.
- Combine both slices to form a sandwich.
- Use a cutter to remove crust and seal the sandwich.
Notes
Use fresh bread for the best texture.
Freezing Uncrustables can help with meal prep.
Experiment with different nut butters or jelly flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No cook
- Cuisine: American
Nutrition
- Calories: 200
- Sugar: 6
- Sodium: 250
- Fat: 10
- Saturated Fat: 2
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 24
- Fiber: 2
- Protein: 6
- Cholesterol: 0