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Ingredients
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- ⅔ cup Olive Oil
- ⅓ cup Balsamic Vinegar
- 2 teaspoons Garlic, minced
- 1 tablespoon Honey
- 1 teaspoon Dijon Mustard
- ⅛ teaspoon Sea Salt
- ¼ teaspoon Ground Black Pepper
- ¼ teaspoon Dried Basil
Instructions
- Gather all ingredients in a mason jar, dressing bottle, or mixing bowl.
- If using a mason jar or bottle, secure the lid and shake until combined. Use a whisk in a bowl to blend thoroughly.
- Serve immediately or refrigerate for later use, shaking well before serving.
Notes
Use fresh garlic and quality balsamic vinegar for optimal flavor.
Adjust honey for desired sweetness.
Ensure thorough mixing for a smooth dressings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dressing
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Calories: 120
- Sugar: 3
- Sodium: 80
- Fat: 14
- Saturated Fat: 2
- Unsaturated Fat: 12
- Trans Fat: 0
- Carbohydrates: 4
- Fiber: 0
- Protein: 0
- Cholesterol: 0