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Ingredients
Scale
- 8 ounces cream cheese, softened (1 block)
- 14.3 ounces Golden Oreos (1 package)
- 16 ounces light green melting chocolate
- Heart sprinkles for decoration
Instructions
- Combine softened cream cheese in a mixing bowl.
- Crush Golden Oreos into fine crumbs.
- Mix Oreo crumbs with cream cheese until smooth.
- Scoop mixture into balls and place on a lined tray.
- Chill the balls in the freezer for about 30 minutes.
- Melt green chocolate in a microwave-safe bowl.
- Dip each chilled truffle in melted chocolate and place back on the tray.
- Drizzle extra chocolate on top and add heart sprinkles.
Notes
Ensure cream cheese is softened to avoid lumps.
Use a digital thermometer to check chocolate consistency.
Adjust chill time based on kitchen temperature.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 8
- Sodium: 90
- Fat: 7
- Saturated Fat: 3.5
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 1
- Protein: 1
- Cholesterol: 15