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Ingredients
Scale
- 1 package (12.2 oz) Red Velvet Oreos
- 1 package (10 oz) Light Green Candy Melts
- 24 Candy Hearts
- Dark Green Sanding Sugar (optional)
Instructions
- Line baking trays with parchment paper.
- Melt the light green candy melts in a double boiler or microwave.
- Dip Oreos into the melted candy and place on trays.
- Prepare drizzle with reserved candy melts.
- Drizzle over Oreos and top with sprinkles.
- Allow to set completely before serving.
Notes
Ensure candy melts are smooth for easy dipping.
Work quickly to allow drizzle to adhere properly.
Customize decorations with different sprinkles.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 10
- Sodium: 50
- Fat: 5
- Saturated Fat: 3
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 0
- Protein: 1
- Cholesterol: 0