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French-Onion-Ramen-Recipe

French Onion Ramen

French Onion Ramen offers an irresistible flavor with tender noodles and a savory broth. Perfect for a quick dinner or comforting meal that’s easy to prepare at home!

  • Total Time: 12 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 packs ramen noodles
  • 1 trader joe’s frozen french onion soup use both in the package
  • 2 cups beef broth
  • ½ cup shredded gruyère cheese
  • Trader Joe’s Crispy Fried Onions or shallots

Instructions

  1. Heat the French onion soup with the beef broth in a saucepan on medium-low heat for 6-8 minutes.
  2. Bring a medium saucepan of water to a rolling boil and add the ramen noodles. Cook for about 3 minutes or until they are tender.
  3. Divide the cooked noodles into bowls and ladle the onion broth over them. Top with shredded gruyère cheese and crispy fried onions before serving.

Notes

For added flavor, consider using homemade beef broth.
You can substitute Gruyère cheese with Swiss cheese if preferred.

  • Author: Lauren
  • Prep Time: 2 minutes
  • Cook Time: 10 minutes
  • Category: Soups
  • Method: Stovetop
  • Cuisine: French

Nutrition

  • Serving Size: 1 bowl
  • Calories: 400
  • Sugar: 1g
  • Sodium: 1200mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 40mg