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Ingredients
Scale
- 24 brownie bites
- 1 cup vanilla frosting
- 1 tube red gel icing
- 24 candy eyeballs
Instructions
- Place brownie bites on a plate or cookie sheet.
- Generously frost each brownie bite with vanilla frosting.
- Pipe red gel icing around the edges to mimic eye veins.
- Top each frosted brownie bite with a candy eyeball.
Notes
Warm the vanilla frosting slightly for easier spreading.
Practice piping on parchment paper for better control.
Ensure brownie bites are cool before adding frosting.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 10
- Sodium: 50
- Fat: 4.5
- Saturated Fat: 2
- Unsaturated Fat: 2.5
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 0
- Protein: 1
- Cholesterol: 15