Ingredients
Scale
- 1 ounce eggnog
- 1 ounce spiced rum
- Optional garnish: Cinnamon sticks
- Optional garnish: Ground nutmeg
Instructions
- Add eggnog and spiced rum to a cocktail shaker.
- Shake vigorously for 10-15 seconds until blended.
- Pour mixture into shot glasses evenly.
- Garnish with cinnamon sticks and sprinkle ground nutmeg if desired.
Notes
Use high-quality eggnog for a creamier texture.
Adjust the rum ratio to customize the strength of the shots.
Shake well to ensure flavors are well blended.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaking
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 6
- Sodium: 40
- Fat: 4.5
- Saturated Fat: 2.5
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 7
- Fiber: 0
- Protein: 1
- Cholesterol: 30