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Eggnog Martini

This Eggnog Martini blends rich eggnog and vodka, creating a festive drink perfect for holiday gatherings. Its creamy texture and warm spices make it a delightful choice for adults.

  • Total Time: 15 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 cup water
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 4 ounces eggnog
  • 2 ounces vodka
  • 2 tablespoons cinnamon simple syrup
  • Caramel syrup (for drizzling)
  • Whipped cream (for topping)

Instructions

  • Combine sugar and water in a saucepan; bring to a boil.
  • Stir in ground cinnamon; cool completely.
  • In a shaker, combine ice, eggnog, vodka, and cinnamon syrup; shake until chilled.
  • Drizzle caramel syrup in a chilled martini glass.
  • Pour eggnog mixture into the glass and top with whipped cream and cinnamon.

Notes

Chill martini glasses in the freezer before serving.
Adjust the amount of cinnamon syrup based on sweetness preference.
Try flavored vodkas for a twist.

  • Author: Jesseca
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Cocktail
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Calories: 350
  • Sugar: 45
  • Sodium: 50
  • Fat: 10
  • Saturated Fat: 5
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 50
  • Fiber: 0
  • Protein: 6
  • Cholesterol: 40