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Ingredients
Scale
- 1 medium English cucumber (about 2 ½ cups), chopped
- 2 red apples, cored and chopped
- 1 tablespoon honey
- ½ tablespoon apple cider vinegar
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Chop the cucumbers and apples, then place in a large mixing bowl.
- In a separate bowl, whisk together apple cider vinegar, lemon juice, and honey.
- Pour the dressing over the salad, season with salt and pepper, and mix gently.
- Serve immediately or refrigerate for up to 30 minutes to enhance flavors.
Notes
Choose crisp, firm apples for the best texture.
Adjust honey in the dressing to suit your sweetness preference.
Store chopped salad without dressing to maintain freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 15
- Sodium: 30
- Fat: 1.5
- Saturated Fat: 0.2
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 29
- Fiber: 4
- Protein: 1
- Cholesterol: 0