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Cranberry Champagne Punch

Cranberry Champagne Punch combines tart cranberry juice with the effervescence of sparkling wine, making it a festive drink perfect for any celebration. Its vibrant look and refreshing taste elevate gatherings effortlessly.

  • Total Time: 10 minutes
  • Yield: 6-8 servings 1x

Ingredients

Scale
  • 1 (750 ml) bottle Champagne, Prosecco, or sparkling wine
  • 3 cups cranberry juice
  • 1 ½ cups vodka (cranberry vodka recommended)
  • 1 ½ cups triple sec
  • 1 cup pineapple juice
  • Fresh cranberries and pineapple slices, for garnish

Instructions

  • Combine cranberry juice, vodka, triple sec, and pineapple juice in a large pitcher or punch bowl.
  • Stir well to mix all ingredients thoroughly.
  • Just before serving, add the sparkling wine to the mixture.
  • Garnish with fresh cranberries and pineapple slices.
  • Serve immediately to enjoy the fizz.

Notes

Use high-quality sparkling wine for the best flavor.
Adjust sweetness by adding more cranberry juice if desired.
Prepare the punch base ahead of time and add sparkling wine right before serving.

  • Author: Jesseca
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Mixing
  • Cuisine: International

Nutrition

  • Calories: 250
  • Sugar: 18
  • Sodium: 10
  • Fat: 0.1
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 22
  • Fiber: 0.5
  • Protein: 0.3
  • Cholesterol: 0