Cosmic Brownie Bites (Healthy & Gluten-Free) are the ultimate guilt-free treat that makes snacking feel amazing! If you’re a fan of chewy, chocolatey bites and you love that nostalgic flavor of classic cosmic brownies, you’re in for a treat. These little powerhouses are not only delicious, but they’re also packed with nutritious ingredients, making them a perfect snack for any time of day. You might be surprised at how easy they are to whip up with just a few wholesome items.
Thank you for reading this post, don't forget to subscribe!Imagine sinking your teeth into a chewy brownie that’s rich in flavor but free from refined sugars. These bites offer a delightful blend of chewy dates and crunchy nuts, with a little something special from candy-coated chocolate chips for that sweet finish. Whether it’s for a quick energy boost after a workout or just a fun snack to share with friends, Cosmic Brownie Bites fit the bill perfectly. So, let’s get to creating these yummy delights together!
Why This Recipe Works
This recipe for Cosmic Brownie Bites offers a perfect balance of flavor, texture, and nutritional value. By using wholesome ingredients like medjool dates and nuts, these no-bake treats deliver a delightful sweetness without refined sugars. The fusion of chewy and crunchy creates a satisfying bite, making them ideal for all ages. Plus, with the added candy-coated chocolate chips, you get that nostalgic flavor reminiscent of classic cosmic brownies while keeping your health in check.
Why You’ll Love This Cosmic Brownie Bites (Healthy & Gluten-Free)
Not only are Cosmic Brownie Bites a healthier choice, but they are also incredibly easy to make. In just 10 minutes, you can prepare a delicious snack that is vegan and gluten-free. The combination of wholesome ingredients ensures you can indulge guilt-free, whether as a post-workout treat or a midday pick-me-up. Perfect for kids’ lunch boxes, these bites are a hit at gatherings and will satisfy cravings while being nutritious.
Ingredients
- 1 ½ cups medjool dates, packed
- 1 cup almonds
- 1 cup walnuts
- ¼ cup shredded coconut
- ¼ cup cocoa powder
- 2 tsp vanilla extract
- ¼ tsp salt
- 1–2 tbsp maple syrup (only as needed)
- ⅓ cup candy-coated chocolate chips
How to Make Cosmic Brownie Bites
Combine Ingredients in Food Processor
First, add the medjool dates, almonds, walnuts, shredded coconut, cocoa powder, vanilla extract, and salt to your food processor. Pumpkin this mixture creates the foundation of our Cosmic Brownie Bites.
Blend Until Sticky Dough Forms
Next, blend everything together until you achieve a sticky dough. If the dough feels more crumbly, don’t worry! Just add 1-2 tablespoons of maple syrup and blend again. This maple syrup not only enhances sweetness but helps the mixture stick together beautifully.
Mix in Chocolate Chips
Now it’s time to transfer your brownie dough to a bowl and toss in those candy-coated chocolate chips. Use a spatula or spoon to stir until everything is evenly mixed.
Shape into Bite-Sized Balls
With clean hands, scoop out portions of the dough and roll them into bite-sized balls. You can enjoy your Cosmic Brownie Bites right away or store them for later.
Serving Suggestions
Serve your Cosmic Brownie Bites with a refreshing glass of almond milk or alongside fresh fruit for a well-rounded snack. They’re perfect as after-school treats or fun dessert options at parties.
Tips for Success
- Make sure your medjool dates are soft. If they seem dried out, soak them in warm water for about 10 minutes.
- Depending on your taste, you can adjust how much maple syrup you add.
- To keep your brownie bites fresh, store them in an airtight container.
Variations
- For an extra nutrient boost, try adding ground flax seeds or chia seeds into the mix.
- Feel free to experiment with different nuts like cashews or pecans.
- Swap out candy-coated chocolate chips for dark chocolate chunks if you prefer a richer flavor.
Storage Tips
You can keep Cosmic Brownie Bites stored in an airtight container in the fridge for up to a week. If you want to save some for later, freeze them for up to three months—just roll them into balls before freezing.
Pairing Ideas
Pair these brownie bites with a scoop of natural nut butter or dip them in dark chocolate sauce. They also work wonderfully alongside yogurt or in smoothie bowls.
FAQs
1. Are Cosmic Brownie Bites truly gluten-free?
Yes, all the ingredients used in this recipe are naturally gluten-free, making them safe for those with gluten intolerances.
2. Can I substitute almonds and walnuts?
Absolutely! You can use any nuts of your choice, like pecans or sunflower seeds for a nut-free version.
3. How can I make these brownie bites sweeter?
You can add more maple syrup or incorporate a ripe banana into the mix to enhance sweetness naturally.
4. How long do these brownie bites last?
When stored properly in the refrigerator, they can last up to a week. You can also freeze them for longer storage.
5. Can these be made ahead of time?
Yes! Prepare a batch ahead of time and store them in the fridge or freezer for a quick snack anytime.
Creating a treat that’s both delicious and healthy is simple with these Cosmic Brownie Bites. They satisfy sweet cravings while providing nutritional benefits. Plus, the straightforward preparation process, combined with the great taste, makes these bites an exciting addition to your snack lineup. Sharing them with loved ones can bring joy and a feeling of wellness that comes from enjoying something guilt-free. Have fun making and savoring these wholesome bites!
PrintCosmic Brownie Bites
Cosmic Brownie Bites are a delightful, healthy snack combining chewy dates, nuts, and chocolate chips. Perfect for quick energy or sharing!
- Total Time: 10 minutes
- Yield: 12 bites 1x
Ingredients
- 1 ½ cups medjool dates, packed
- 1 cup almonds
- 1 cup walnuts
- ¼ cup shredded coconut
- ¼ cup cocoa powder
- 2 tsp vanilla extract
- ¼ tsp salt
- 1–2 tbsp maple syrup (only as needed)
- ⅓ cup candy-coated chocolate chips
Instructions
- Combine medjool dates, almonds, walnuts, shredded coconut, cocoa powder, vanilla extract, and salt in a food processor.
- Blend until sticky dough forms; add maple syrup if crumbly and blend again.
- Transfer dough to a bowl and mix in candy-coated chocolate chips.
- Scoop dough and roll into bite-sized balls.
Notes
Ensure medjool dates are soft; soak in warm water if necessary.
Adjust maple syrup according to your sweetness preference.
Store in an airtight container to maintain freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: Healthy
Nutrition
- Calories: 100
- Sugar: 6
- Sodium: 5
- Fat: 5
- Saturated Fat: 1
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 2
- Protein: 2
- Cholesterol: 0