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Cheese & Cracker Pumpkin Pies

Cheese & Cracker Pumpkin Pies combine nostalgic flavors in a fun and festive presentation, making them an ideal quick appetizer for any occasion.

  • Total Time: 15 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 1 (8 oz) block Cheddar Cheese
  • 12 Triscuit Thin Crisps
  • 12 Ritz Toasted Chips
  • Whipped Cream Cheese

Instructions

  • Slice the Cheddar cheese into triangles that match Triscuit size.
  • Top each Triscuit with a triangle of cheese.
  • Transfer whipped cream cheese into a Ziplock bag.
  • Cut Ritz Toasted Chips in half, keeping one half tall.
  • Use cream cheese to attach Ritz chip to Triscuit.
  • Add whipped cream cheese on top for decoration.

Notes

Keep cheese cold for easier cutting.
Try different cheese varieties for unique flavors.
Use a butter knife for applying cream cheese smoothly.

  • Author: Jesseca
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Calories: 100
  • Sugar: 1
  • Sodium: 200
  • Fat: 7
  • Saturated Fat: 4
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 6
  • Fiber: 0
  • Protein: 4
  • Cholesterol: 20