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Cauldron Cookies

These Easy Cauldron Cookies combine rich chocolate flavor with fun decorations, making them a delightful treat for Halloween festivities. Perfect for family fun!

  • Total Time: 30 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale
  • 1 (15.25 ounce) box Devil's Food cake mix
  • 2 large eggs
  • 1/2 cup canola or vegetable oil
  • Black food coloring (optional)
  • 1 cup unsalted butter, softened
  • 3 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 13 tablespoons milk
  • Green food coloring
  • Round green sprinkles
  • Halloween sprinkles
  • Candy eyeballs
  • Pretzel sticks

Instructions

  • Preheat oven to 350°F (175°C) and grease mini muffin pans.
  • Combine cake mix, eggs, oil, and food coloring; stir until smooth.
  • Scoop dough into muffin pans, flatten, and bake for 8-10 minutes.
  • Press down the center of each cookie after baking to create indentation.
  • Beat butter, then mix in powdered sugar, vanilla, and salt until creamy.
  • Add milk and green food coloring to buttercream until desired consistency.
  • Fill each cookie cup with green buttercream using a piping bag.
  • Decorate with sprinkles and insert pretzel sticks as a stirring stick.

Notes

Ensure butter is softened for easier mixing.
Do not skip the indentation step to hold the frosting.
Customize the green food coloring to your preference.

  • Author: Jesseca
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 150
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg