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Brown Sugar Cold Foam

This Brown Sugar Cold Foam brings the delightful experience of your favorite café straight to your kitchen. With a light and creamy texture, it’s the perfect sweet addition to any coffee drink.

  • Total Time: 5 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 tbsp heavy cream
  • 1 tbsp milk
  • 1 tbsp brown sugar
  • A pinch of cinnamon

Instructions

  • Combine heavy cream, milk, brown sugar, and cinnamon in a jar and secure the lid.
  • Shake the jar vigorously for 30 seconds until thickened.
  • Check for a melted ice cream-like consistency; shake longer if necessary.
  • Pour cold brew or iced coffee into a glass and top with cold foam.

Notes

Use high-quality ingredients for best flavor.
Adjust sweetness by modifying sugar amount.
Increase heavy cream for a creamier foam.

  • Author: Jesseca
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Cafe

Nutrition

  • Calories: 80
  • Sugar: 4
  • Sodium: 30
  • Fat: 7
  • Saturated Fat: 4.5
  • Unsaturated Fat: 2.5
  • Trans Fat: 0
  • Carbohydrates: 5
  • Fiber: 0
  • Protein: 1
  • Cholesterol: 25