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Ingredients
Scale
- 1 (12 oz) can orange juice concentrate, thawed
- 4 cups pineapple juice
- 3 cups water (plus up to 1 additional cup, as needed)
- 6 cups ice
- 2 large lemons, sliced thin
- 2 large tangerines, sliced thin
- ½ cup strawberries, sliced
- 4 cups ginger ale
Instructions
- In a large punch bowl, combine thawed orange juice concentrate with pineapple juice and stir well.
- Gradually mix in 3 cups of water, adjusting for flavor preference. Add more water if needed.
- Add ice and fold in sliced lemons, tangerines, and strawberries.
- Gently stir in ginger ale and serve immediately.
Notes
Use chilled juices and ginger ale for a refreshing drink.
Prepare the punch shortly before serving for optimal fizz.
Consider garnishing with mint leaves or edible flowers for extra flair.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 20
- Sodium: 5
- Fat: 0.2
- Saturated Fat: 0
- Unsaturated Fat: 0.2
- Trans Fat: 0
- Carbohydrates: 26
- Fiber: 1
- Protein: 1
- Cholesterol: 0