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Ingredients
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- 2 cans (10 oz) Pillsbury Refrigerated Crescent Roll Dough
- 2 Granny Smith Apples
- 2 sticks (1 cup) Butter
- 1 1/2 cups Sugar
- 1 tsp Cinnamon
- 12 oz Mountain Dew
Instructions
- Preheat oven to 350°F (175°C) and spray a 9 x 13-inch baking dish.
- Peel, core, and slice apples into 8 wedges each.
- Roll each apple wedge in a crescent roll and place seam-side down in the baking dish.
- Melt butter and stir in sugar and cinnamon to combine.
- Pour the buttery mixture over the dumplings and cover well.
- Gently pour Mountain Dew over the dumplings.
- Bake for about 40 minutes until golden brown and bubbly.
Notes
Use Granny Smith apples for a tart contrast.
Ensure not to overfill the crescent rolls to avoid bursting during baking.
Store leftovers in an airtight container and reheat for best results.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 20g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg