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Ingredients
Scale
- 4 dashes bitters
- 2 ounces apple brandy
- 2 ounces apple cider
- 1 teaspoon cinnamon simple syrup
- Ice (for serving)
- Optional: splash of soda or club soda for a fizzy twist
- Garnishes: cinnamon sticks, star anise, and sliced apples
Instructions
- Fill a rocks glass two-thirds full with ice.
- Add 4-5 dashes of bitters.
- Pour in 2 ounces apple brandy and 2 ounces apple cider.
- Mix in 1 teaspoon cinnamon simple syrup.
- Stir gently to combine ingredients.
- Top with a splash of soda if desired.
- Garnish with cinnamon sticks, star anise, and sliced apples.
Notes
Use high-quality apple brandy for the best flavor.
Adjust sweetness by varying the amount of cinnamon syrup.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Calories: 220
- Sugar: 23g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg