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Air Fryer Peaches

Air Fryer Peaches are a delightful dessert that’s easy to make and versatile. Enjoy juicy peaches drizzled with coconut oil, sprinkled with brown sugar and cinnamon, perfect for any occasion.

  • Total Time: 20 minutes
  • Yield: Serves 2-4 1x

Ingredients

Scale
  • 34 ripe peaches
  • 1 tablespoon coconut oil
  • 1 tablespoon brown sugar or coconut sugar
  • 1/2 teaspoon cinnamon
  • Yogurt of your choice (Greek, dairy-free, etc.)
  • Granola for topping

Instructions

  • Select ripe peaches and slice them in halves or quarters.
  • Preheat the air fryer to 370°F (188°C).
  • Place peach halves face down in the air fryer basket.
  • Air fry peaches for 6-7 minutes.
  • Flip peaches face up, drizzle with coconut oil, and sprinkle with brown sugar and cinnamon.
  • Air fry for an additional 3-4 minutes until caramelized.

Notes

Ensure peaches are ripe for the best flavor.
Adjust sugar based on sweetness preference.
Monitor cooking time as air fryers may vary.

  • Author: jesseca
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Calories: 120
  • Sugar: 10
  • Sodium: 15
  • Fat: 6
  • Saturated Fat: 4
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 16
  • Fiber: 2
  • Protein: 1
  • Cholesterol: 0