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Candy Corn Lush

Recipe By:
Jesseca
Updated:

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Candy Corn Lush is the ultimate fall dessert that brings a splash of color and a burst of flavor to any table. If you’re looking for a delightful treat that’s simple to make and oh-so-lovely to look at, let me tell you, this is it! With creamy layers that balance sweetness and fun textures, it’s sure to catch the eye of everyone at your gathering. Plus, there’s something wonderfully nostalgic about this dessert, evoking those bright autumn days spent enjoying candy corn and other seasonal delights.

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Not only is this Candy Corn Lush gorgeous, but it’s also a no-bake recipe. So, you can spend more time enjoying the company of friends and family rather than being stuck in the kitchen. It’s perfect for potlucks, Halloween parties, or just because you want to celebrate the cozy vibes of fall. Grab your mixing bowls, and let’s get started on creating this sweet sensation!

Why This Recipe Works

This Candy Corn Lush combines layers of flavors and textures that appeal to a wide audience, making it an irresistible addition to your fall festivities. The creamy cheesecake layer balances perfectly with the crunchy vanilla Oreo base, while the vibrant colors and candy corn topping add a festive flair. Plus, it’s a no-bake dessert, which simplifies the preparation and allows you to focus on enjoying the seasonal celebrations.

Why You’ll Love This Candy Corn Lush

You’ll fall in love with this Candy Corn Lush not just for its adorable appearance but also for its rich, delightful taste. The combination of cream cheese, whipped topping, and vanilla pudding creates a luscious dessert that’s both light and satisfying. Ideal for parties or family gatherings, it’s a show-stopper that brings joy to every table.

Candy Corn Lush

Ingredients

  • 36 vanilla Oreo cookies
  • 6 tablespoons butter, melted
  • 8 ounces cream cheese, softened (1 block)
  • 1 cup confectioners’ sugar
  • 16 ounces whipped topping, thawed (2 tubs)
  • 6.8 ounces vanilla instant pudding mix (2 boxes)
  • 2 ½ cups cold milk
  • Yellow and orange food coloring
  • Candy corn for garnish

Preparing the Layered Candy Corn Lush

Candy Corn Lush

Line the Baking Dish

First, preheat your kitchen by lining a 9×13 baking dish with parchment paper for an easier release after chilling. This step may be optional, but it’s highly recommended.

Create the Oreo Base

To start, crush the vanilla Oreo cookies in a food processor or place them in a zip-top bag and crush with a rolling pin. Then, combine the crushed cookies with melted butter, stirring until well mixed.

Press the Cookie Mixture

Next, firmly press the Oreo mixture into the bottom of your prepared baking dish, creating a solid base for your luscious layers. Make sure it’s compact for stability!

Whip the Cream Cheese Mixture

In a large bowl, use an electric mixer to blend together softened cream cheese and confectioners’ sugar until the mixture is smooth and creamy. This will be the heart of your dessert.

Fold in Whipped Topping

Gently fold in one container of whipped topping until well combined. This creates the creamy cheesecake layer that’s both rich and fluffy. It’s heavenly!

Add Color to the Cheesecake Layer

To achieve a sunny hue, incorporate yellow food coloring and spread the cream cheese mixture evenly over the cookie layer in the baking dish. The vibrant color adds to that festive vibe!

Whisk the Pudding Mix

In a medium bowl, whisk together the vanilla instant pudding mix and cold milk until completely combined. This part is so fun; you’ll see it thicken quickly!

Color the Pudding Layer

Next, mix in orange food coloring until you reach the desired shade, evoking the vibrant colors of candy corn. You can adjust the color as you like—make it bright or more subtle.

Layer the Pudding Mixture

Spread the colored pudding layer evenly on top of the cream cheese mixture, creating a beautiful layered effect. Each color should stand out beautifully!

Top with Whipped Topping

Finish the layering by topping the pudding layer with the remaining container of whipped topping. Smooth the surface with a spatula for a polished finish. Now it’s looking lovely!

Chill Before Serving

After assembling everything, cover the dish and refrigerate for at least 4 hours, allowing the layers to set and meld together beautifully. This waiting game will be worth it!

Garnish with Candy Corn

Before serving, decorate the top of your Candy Corn Lush with a generous amount of candy corn for that festive touch. It’s perfect for impressing your guests and adds that final pop of color!

Serving Suggestions

When it’s time to serve, do it in style! You can opt for clear dessert cups to highlight those beautiful layers, or scoop portions directly from the dish, whichever you prefer. Pairing it with a warm cup of cider or coffee will complement the fall flavors amazingly.

Tips for Success

  • Be sure to use softened cream cheese for easier blending; it makes all the difference!
  • Adjust food coloring slowly to achieve the perfect shades for layers. A little goes a long way!
  • For added texture, consider sprinkling crushed Oreos or pecans between layers for a surprise crunch.

Storage Tips

If you happen to have any leftovers (which is rare, trust me!), store them covered in the refrigerator for up to three days. However, for the best texture and taste, it’s recommended to enjoy it fresh within two days. It won’t last long!

Variations

Feel like mixing it up? Here are some fun variations:

  • Substitute chocolate Oreos for a different base flavor that chocolate lovers will adore.
  • Experiment with adding seasonal spices like cinnamon or nutmeg to the pudding layer for warmth.
  • For a pumpkin twist, incorporate pumpkin puree into the cream cheese mixture—what a fall treat!
Candy Corn Lush

FAQs

Q1: Can I use different flavored pudding mixes?
A1: Yes, feel free to customize with other flavors like butterscotch or chocolate for unique variations!

Q2: How can I make this dessert gluten-free?
A2: Just swap out the regular Oreos for gluten-free sandwich cookies.

Q3: Can I prepare this dessert a day in advance?
A3: Absolutely! In fact, it tastes even better when the flavors have had more time to meld together.

Q4: Is it necessary to use food coloring?
A4: While optional, food coloring really enhances the overall festive appearance. You can also skip it if you prefer a more subtle look.

Q5: How do I store leftovers?
A5: Simply cover and refrigerate any leftovers for up to 3 days to maintain their fresh taste.

This Candy Corn Lush is not only striking and festive but also easy to whip up for any gathering. With its creamy textures and vibrant colors, it’s bound to become a seasonal favorite. Perfect for celebrating the fall spirit, every indulgent layer promises to delight your senses and those of your loved ones. Enjoy crafting this whimsical dessert as a centerpiece for your next autumn gathering!

Print
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Candy Corn Lush

Candy Corn Lush

Candy Corn Lush is an eye-catching no-bake dessert with layers of rich cream cheese and colorful pudding, perfect for fall celebrations and gatherings.

  • Total Time: 30 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 36 vanilla Oreo cookies
  • 6 tablespoons butter, melted
  • 8 ounces cream cheese, softened (1 block)
  • 1 cup confectioners' sugar
  • 16 ounces whipped topping, thawed (2 tubs)
  • 6.8 ounces vanilla instant pudding mix (2 boxes)
  • 2 ½ cups cold milk
  • Yellow and orange food coloring
  • Candy corn for garnish

Instructions

  • Line a 9×13 baking dish with parchment paper.
  • Crush the vanilla Oreo cookies and mix with melted butter.
  • Press the cookie mixture into the bottom of the baking dish.
  • Blend cream cheese and confectioners' sugar until smooth.
  • Fold in one container of whipped topping and spread it over the cookie layer.
  • Add yellow food coloring to the cream cheese mixture.
  • Whisk vanilla pudding mix and cold milk until thickened.
  • Mix in orange food coloring and spread over the cream cheese layer.
  • Top with remaining whipped topping and smooth the surface.
  • Chill for at least 4 hours, then garnish with candy corn before serving.

Notes

Soften cream cheese for easier blending.
Adjust food coloring slowly for desired shade.
Consider adding crushed Oreos or pecans for texture.

  • Author: Jesseca
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

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