Thanksgiving Pumpkin Pie Turkeys

Thanksgiving is a time filled with gratitude, family gatherings, and, of course, delicious food. One dessert that consistently steals the show is pumpkin pie, but this year, let’s add a playful twist with Thanksgiving Pumpkin Pie Turkeys! Imagine cute little turkey faces sitting atop your favorite fall treat, bringing smiles to both kids and adults. This fun recipe transforms a classic dessert into an engaging centerpiece that sparks creativity and joy. It combines simplicity with whimsy, allowing even novice bakers to create something special without the stress. So gather your loved ones in the kitchen, and let’s get crafting these adorable Thanksgiving Pumpkin Pie Turkeys together!

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Why This Recipe Works

Thanksgiving Pumpkin Pie Turkeys blends traditional flavors with whimsical creativity. The store-bought pie offers convenience, while the cute candy embellishments elevate the dessert into a fun centerpiece for your holiday gathering. With minimal effort, you can create a festive treat that captures attention and spreads cheer.

Why You’ll Love This Thanksgiving Pumpkin Pie Turkeys

This recipe is not only visually appealing but also quick and easy to prepare, making it perfect for both novice and seasoned cooks. Everyone can join in, from kids to grandparents, making sweeter memories as you craft these amusing little turkeys. Plus, they bring joy to your holiday table, ensuring that your Thanksgiving feels extra special.

Ingredients

• 1 (37 oz) Store-Bought Pumpkin Pie
• 7 Bite-Size Reese’s Peanut Butter Cups
• 14 Candy Eyes
• 7 Orange Reese’s Pieces
• 35 Candy Corn
• A few Chocolate Chips (for melting)

Preparing Your Thanksgiving Pumpkin Pie Turkeys

Prepare the Baking Surface

Before you dive into creating those turkey faces, line a baking sheet with parchment paper and set it aside. This will help keep your workspace clean and make it easy to assemble your creations, ensuring everything stays organized and tidy.

Cut the Pumpkin Pie

Next, grab your store-bought pumpkin pie. Using a round cutter deeper than the pie, carefully cut out 7 circles from it. When done, gently place the pie circles on the prepared parchment paper. This step helps create the perfect base for your charming turkeys.

Unwrap the Candies

Now, it’s time to get sweet! Unwrap the bite-size Reese’s Peanut Butter Cups and set them aside for assembly. These adorable little cups will serve as the base for the turkey faces, adding a delicious touch to your holiday creations.

Assemble the Turkey Faces

Now for the fun part! Lay out 2 candy eyes onto each Reese’s Peanut Butter Cup. Melt a few chocolate chips on a paper plate; this will act as your ‘glue.’ Dip each candy eye into the melted chocolate and place them securely on the Reese’s. Just like that, your turkey faces start to take shape!

Create the Flat Base

For the next step, cut the orange Reese’s Pieces along the edge to create a flat surface. Dip the flat side into the chocolate glue and place it centered under the eyes of the turkey face you just created. This gives your turkeys a solid base and makes them look even cuter!

Complete Each Turkey

Now, position the completed turkey face on the lower part of each pumpkin pie circle. Press gently but firmly to ensure they’re securely attached. This creates your delightful display that’s sure to impress your guests.

Add the Turkey Feathers

Let’s finish these turkeys off with style! Fan out 5 candy corn pieces above each turkey’s face, placing them gently atop the pie circles. These colorful feathers give your Thanksgiving Pumpkin Pie Turkeys that extra festive flair.

Serving Suggestions

When it’s time to serve, showcase your Thanksgiving Pumpkin Pie Turkeys as a whimsical centerpiece after the main meal. They will certainly spark joy on your dining table! For an extra treat, pair your turkeys with a dollop of whipped cream or a scoop of vanilla ice cream. It’s a combination that everyone will love!

Tips for Success

To ensure your turkey crafting goes smoothly, here are a few helpful tips:

• Choose the Right Pie: Pick a pumpkin pie with a smooth surface for easier decorating. It will make cutting and assembling a breeze.
• Work Quickly with Chocolate: Keep in mind that melted chocolate will start to harden quickly, so work fast when assembling.
• Involve the Kids: Let kids participate in assembling the turkeys for added fun! It’s a great way to bond and create lasting memories in the kitchen.

Variations

Feeling adventurous? Try these fun variations:

• Flavor Swap: Use chocolate pie instead of pumpkin for a different taste that still feels like a treat.
• Seasonal Candies: Swap out candies using seasonal varieties, like candy pumpkins for fall or chocolate bones for Halloween!
• Sprinkle Fun: Add sprinkles for an extra pop of color and excitement. They can bring even more joy to your Turkey creations!

FAQs

Can I make these turkeys ahead of time?
Yes, you can prepare the pumpkin pie circles a day in advance and assemble them on the day of your gathering. This way, you’ll save time when it matters most.

What type of pumpkin pie works best?
A classic, smooth-textured pumpkin pie is ideal. It makes cutting and assembling easier, ensuring that your turkeys look great.

Can I use homemade pumpkin pie instead?
Absolutely! If you have a favorite homemade recipe, feel free to use that instead. Just ensure the pie is firmly set for easier handling.

Are there any nut-free alternatives for the candies?
You can look for nut-free chocolate and candy options, such as yogurt-covered pretzels or fruit chews. It ensures everyone can enjoy the fun!

How many turkeys does this recipe make?
This recipe makes 7 adorable Thanksgiving Pumpkin Pie Turkeys, perfect for sharing among family and friends.

These Thanksgiving Pumpkin Pie Turkeys are not just a dessert; they’re a delightful way to spark joy and creativity at your table. With their charming looks and familiar flavors, they can become a cherished tradition for years to come. Enjoy making and sharing these festive treats with family and friends!

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