Chewy S’mores Granola Bars

Chewy S’mores Granola Bars are a fun and tasty way to enjoy the classic flavors of s’mores without the hassle of a campfire. Imagine biting into a chewy bar that combines the sweetness of chocolate, the buttery richness of nuts, and the gooey goodness of marshmallows. These homemade granola bars are not only delicious but also packed with wholesome ingredients, making them a great option for breakfast, snacks, or dessert. Plus, the best part? They require no baking! It’s all about simple steps to bring you that perfect blend of flavors and textures. Whether you’re preparing for a busy week ahead or just craving a sweet treat, these Chewy S’mores Granola Bars will satisfy your sweet tooth while keeping things easy and enjoyable.

Thank you for reading this post, don't forget to subscribe!

Why This Recipe Works

Chewy S’mores Granola Bars bring together the indulgent flavors of classic s’mores with a wholesome, chewy texture. The combination of butter, honey, and Nutella creates a rich base that binds the ingredients seamlessly, ensuring that every bite is flavorful and satisfying. The use of old-fashioned rolled oats provides a hearty texture while mini chocolate chips and marshmallow bits add the sweet, gooey essence of s’mores, making these bars irresistible.

Why You’ll Love This Chewy S’mores Granola Bars

These Chewy S’mores Granola Bars are not only delicious but also versatile and practical. Perfect for lunchboxes, snacks, or even breakfast on the go, they bring a nostalgic twist to your favorite treat. With minimal prep time and no baking required, you can whip up a batch in just over 30 minutes, making them a quick and satisfying solution for busy days.

Ingredients for Chewy S’mores Granola Bars

• 1/4 cup Butter
• 1/4 cup Honey
• 1/4 cup Nutella
• 2 1/2 cups Old Fashioned Rolled Oats
• 1/2 cup Mini-Chocolate Chips
• 1/2 cup Mini-Marshmallow Bits

Easy Instructions for Making Chewy S’mores Granola Bars

Prepare the Pan

First, spray an 8 x 8 inch pan with non-stick spray and set it aside. This little step will make it easier to remove the bars once they’re set. A well-prepared pan can save you a lot of hassle!

Melt the Base Ingredients

Next, in a saucepan over low heat, add the butter and honey. Stir until the mixture is melted and smooth. After that, add the Nutella, continuing to stir until it is melted and fully combined. Once everything is nicely blended, remove the saucepan from heat.

Combine with Oats

Now, pour in the old-fashioned rolled oats and stir until they are completely coated with the melted mixture. Allow the mixture to cool for about 5 minutes. This step is important to prevent the addition of chocolate and marshmallows from melting into a gooey mess.

Add Chocolate and Marshmallows

Once the mixture has cooled slightly, fold in the mini-chocolate chips and mini-marshmallow bits. Stir gently until they are just mixed into the oat mixture. The sweetness of the chocolate and the fluffiness of the marshmallows will create that signature s’mores flavor.

Transfer to the Pan

Then, pour the mixture into the prepared pan. Use a spatula to spread it evenly, ensuring it reaches all corners. To add a little flair, sprinkle some additional mini-chocolate chips and marshmallow bits on top.

Press and Set

Finally, using a piece of wax paper, press the mixture down firmly and evenly. This step is crucial for helping the bars hold together once set. It gives them that perfect chewy texture you’re aiming for.

Serving Suggestions

• Pair these Chewy S’mores Granola Bars with a warm cup of cocoa for a cozy treat.
• For a fun twist, serve them with a side of peanut butter or a smear of chocolate hazelnut spread.
• Pack them in lunchboxes alongside fresh fruit or yogurt for a balanced meal.

Tips for Success

To make the best Chewy S’mores Granola Bars, ensure the mixture is well pressed into the pan; otherwise, the bars might crumble when cut. Allow the bars to set completely at room temperature before slicing for the cleanest edges. If you’re feeling adventurous, experiment with different kinds of nut butter or add-ins like dried fruit for unique variations.

Variations

Want to mix things up? Try using almond butter or sunflower seed butter instead of Nutella for a nut-free version. You can also substitute dried fruit, like cranberries or raisins, for a fruity twist on the traditional recipe. For a deliciously sweet and salty flavor profile, simply add a sprinkle of sea salt on top.

Storage Tips

Store the bars in an airtight container at room temperature for up to one week. For longer storage, wrap each bar individually and freeze for up to three months. When you’re ready to enjoy, just thaw the frozen bars in the fridge overnight.

FAQs

Can I make these Chewy S’mores Granola Bars without Nutella?
Absolutely! You can substitute Nutella with your favorite chocolate spread or peanut butter for a different flavor.

How do I know when the bars are set properly?
Ensure they are pressed firmly into the pan and have cooled completely before slicing to guarantee they hold together well.

Can I use quick oats instead of rolled oats?
While rolled oats provide better texture, you can use quick oats if you don’t have any on hand. Just be aware that it may result in a softer bar.

What if I don’t have mini-marshmallows?
No problem! You can use regular marshmallows, chopped into smaller pieces, or simply omit them if you prefer.

Are these bars suitable for kids?
Yes! They are perfect for kids. Just keep an eye on the ingredient quantities in relation to their dietary needs.

These Chewy S’mores Granola Bars are a delightful mix of nostalgia and nourishment, perfect for anyone seeking a sweet yet wholesome snack. With minimal ingredients and simple steps, they can become a favorite in your household. Whether you share them or savor them on your own, these bars promise a wonderful crunch and a satisfying flavor with every bite! Enjoy making these rich treats and let each bite remind you of campfires and starlit nights.

Print