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Million Dollar Chicken

Recipe By:
Jesseca
Posted:
Updated:

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Million Dollar Chicken brings a tantalizing twist to a classic dinner staple. Imagine biting into tender chicken breasts adorned with a creamy, cheesy topping—sounds irresistible, right? This dish not only satisfies your taste buds but also transforms a simple meal into something truly special. The best part? It’s incredibly easy to whip up, making it a go-to choice for both casual weeknight dinners and festive gatherings. With just a handful of ingredients and some straightforward steps, you can create a masterpiece that will have your friends and family asking for seconds. Whether you’re a seasoned home cook or just starting out, this recipe is approachable and fun. Let’s roll up our sleeves and get started on this delicious journey together!

Why This Recipe Works

Million Dollar Chicken combines tender chicken breasts with a creamy, cheesy topping, transforming a simple chicken dish into a crowd-pleaser. The use of mayonnaise ensures that the chicken stays juicy while adding a tangy flavor, which is perfectly complemented by the mozzarella and parmesan cheeses. Baking the chicken allows the flavors to meld together beautifully, resulting in a meal that is both comforting and indulgent.

Why You’ll Love This Million Dollar Chicken

This delicious Million Dollar Chicken recipe is not just about taste; it’s about the joy of sharing a fabulous meal with loved ones. The crispy, golden topping provides a delightful crunch that contrasts with the juicy chicken underneath. Plus, it’s incredibly easy to prepare, making it ideal for weeknight dinners or special occasions.

Million Dollar Chicken

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup mayonnaise
  • 1 cup shredded mozzarella cheese
  • ½ cup grated parmesan cheese
  • 2 tablespoons minced garlic
  • Salt and pepper, to taste
  • Cooking spray

Preparing Your Million Dollar Chicken

Million Dollar Chicken

Preheat Your Oven

Start by preheating your oven to 375°F (190°C). This sets the perfect temperature for baking and ensures even cooking.

Prepare the Baking Dish

Spray a 9×13 inch baking dish with cooking spray or a light coating of cooking oil. This helps prevent sticking and makes cleanup easier.

Season the Chicken Breasts

Place the chicken breasts in the prepared baking dish. Season both sides generously with salt and pepper, enhancing the flavor of the chicken.

Mix the Cheesy Topping

In a medium bowl, combine the mayonnaise, shredded mozzarella cheese, grated parmesan cheese, and minced garlic. Whisk until the mixture is smooth and all ingredients are fully incorporated.

Apply the Mixture

Divide the cheesy mixture evenly among the chicken breasts, spreading it to cover each piece completely. This ensures that every bite is full of flavor.

Bake to Perfection

Place the baking dish in the preheated oven and bake for 40-45 minutes. The chicken is done when it reaches an internal temperature of 165°F (75°C), and the topping is golden brown and bubbly.

Serve and Enjoy

Once baked, remove from the oven and let it rest for a few minutes. Then, serve your Million Dollar Chicken hot and watch it disappear!

Serving Suggestions

Million Dollar Chicken pairs beautifully with a side of roasted vegetables or a fresh garden salad. Consider adding garlic bread or mashed potatoes to complete the meal.

Tips for Success

  • Use fresh ingredients for the best flavor, especially garlic and cheeses.
  • For an added crunch, you can sprinkle crushed cornflakes over the cheese mixture before baking.
  • Ensure even cooking by pounding chicken breasts to a uniform thickness.

Variations

Experiment with different cheeses such as cheddar or pepper jack for a unique flavor twist. Adding herbs like basil or parsley can enhance the dish’s aroma and taste.

Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for the best texture or in the microwave if you’re short on time.

Pairing Ideas

This Million Dollar Chicken goes well with a variety of sides, including:
– Steamed broccoli
– Quinoa salad
– Rice pilaf

Million Dollar Chicken

FAQs

1. Can I use frozen chicken breasts?
Yes, but ensure they are fully thawed before preparing the dish.

2. Is there a low-fat version of this recipe?
You can substitute the mayonnaise with low-fat yogurt or a lower-fat mayo alternative.

3. How can I tell when the chicken is done?
Use a meat thermometer to check for an internal temperature of 165°F (75°C).

4. Can I make this recipe ahead of time?
Yes, you can prepare the chicken and topping and refrigerate it until ready to bake.

5. What’s the best way to store leftovers?
Keep leftovers in an airtight container in the refrigerator for up to 3 days.

Million Dollar Chicken is a delightful recipe that brings comfort and satisfaction to your dinner table. With its creamy, cheesy top and perfectly baked chicken, it’s designed to please everyone, whether you’re hosting a family dinner or enjoying a quiet night in. Simple yet indulgent, this dish promises to elevate your weeknight meals while creating memorable moments with those you love. Enjoy every bite!

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Million Dollar Chicken

Million Dollar Chicken

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Million Dollar Chicken is an easy and delightful dish featuring juicy chicken breasts topped with a creamy, cheesy mixture. It’s perfect for any occasion.

  • Total Time: 55 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup mayonnaise
  • 1 cup shredded mozzarella cheese
  • ½ cup grated parmesan cheese
  • 2 tablespoons minced garlic
  • Salt and pepper, to taste
  • Cooking spray

Instructions

  • Preheat the oven to 375°F (190°C).
  • Spray a 9×13 inch baking dish with cooking spray.
  • Season chicken breasts with salt and pepper.
  • Mix mayonnaise, mozzarella, parmesan, and garlic in a bowl until smooth.
  • Spread the mixture evenly over chicken breasts.
  • Bake for 40-45 minutes until chicken reaches 165°F (75°C) and topping is golden.
  • Allow to rest before serving hot.

Notes

Use fresh ingredients for the best flavor.
Consider adding crushed cornflakes for extra crunch.
Pound chicken breasts to a uniform thickness for even cooking.

  • Author: jesseca
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 450
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 7g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 120mg

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